Oreo Chocolate Mousse

[Krissycakes09]

Oreo Chocolate Mousse

Ingredients:

1 cup heavy cream

1 cup semisweet chocolate chips

½ cup powdered sugar

1 teaspoon vanilla extract

1 cup crushed Oreo cookies (plus extra for garnish)

Whole Oreo cookies (for garnish)

Instructions:

Melt Chocolate:

In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring after each interval, until smooth. Let cool slightly.

Whip Cream:

In a large bowl, beat the heavy cream with an electric mixer until soft peaks form.

Add the powdered sugar and vanilla extract, and continue to beat until stiff peaks form.

Combine:

Gently fold the melted chocolate into the whipped cream mixture until fully combined.

Add Oreos:

Fold in the crushed Oreo cookies.

Chill:

Spoon the mousse into serving glasses.

Refrigerate for at least 1 hour to set.

Garnish and Serve:

Before serving, garnish with extra crushed Oreos and a whole Oreo cookie on top.