Delicious Cookie Monster cheesecake

[Krissycakes09]

Delicious Cookie Monster cheesecake

Ingredients :

For the Cookie Crust:

- 1 and 1/2 cups crushed chocolate sandwich (like Oreos)

- 1/4 cup melted unsalted butter

For the cheesecake filling:

- 24 oz (680g) cream cheese, softened

- 1 cup granulated sugar

- 3 large eggs

- 1 teaspoon of vanilla extract

- 1 cup of crème fraîche

For the cookie dough:

- 1/2 cup unsalted butter, softened

- 1/2 cup packed light brown sugar

- 1/4 cup granulated sugar

- 2 tablespoons of milk

- 1 teaspoon of vanilla extract

- 1 cup all-purpose flour

- 1/4 teaspoon of salt

- 1 cup of mini chocolate chips

For Topping:

- Whipped cream

- Mini chocolate chip cookies

- Blue food coloring gel

Instructions :

1. Preheat your oven to 325°F (160°C). Grease a 9-inch springform pan.

2. For the Cookie Crust:

- In a medium bowl, combine crushed biscuits and melted butter. Press down on the bottom of the prepared pan.

3. For the cheesecake filling:

- In a large mixing bowl, beat cream cheese and sugar until soft.

- Add the eggs one at a time, beating well after each addition.

- Mix in vanilla extract and crème fraîche until

4. Pour the cheesecake filling over the cookie crust in the po

For the cookie dough:

1. In a separate bowl, beat the butter, brown sugar and granulated sugar until creamy.

2. Mix in milk and vanilla extract.

3. Gradually add the flour and salt until they are

4. Stir in mini chocolate chips.

5. Drop spoonfuls of cookie dough onto cheesecake batter.

6. Gently press down to lightly submerge in batter.

7. Bake for 55-60 minutes or until the center is almost set and the edges are lightly browned.

8. Remove from oven and cool completely on a wire rack.

9. Refrigerate for at least 4 hours or overnight before serving.

For decoration:

1. Before serving, garnish with whipped cream.

2. Add mini chocolate chip cookies around the edges.

3. Optional, dye whipped cream with a small amount of blue gel food coloring for a "Cookie Monster" look.

Preparation time: 30 minutes |